
Spanish Pork Roulade
I got knocked off my feet last week by a particularly nasty cold, so I was in no shape to get very far out of bed, much less bake anything this weekend. Fortunately, I’ve been sitting on the recipe for this Spanish pork roulade I invented since last November. I made it for the first time for a dinner party (flying blind is a nerve-wracking thing to do), and I thought it was a success. This was fortunate, considering I made way too much and was eating leftovers for weeks.