
Happy Easter!
Hope you’re all having a happy holiday!
Hope you’re all having a happy holiday!
In honor of International Women’s Day, there will be no recipe post today. We’ll return to our regularly-schedule programming next week. In the meantime, why not take some time to learn about cool ladies who know their stuff when it comes to food, like Julia Child or Nadiya Hussain?
Happy Thanksgiving, readers! This year, I am grateful for all of you. 🙂 Thank you for reading and baking along with me. What are you baking this year?
Merry Christmas!
May all your bakeventures be merry. 🙂
Here begins I Wanna Bake!’s first multi-part endeavor. In the coming weeks, I will be testing various types of butter (and some non-butter shortenings) to determine if there really is a noticeable difference. I will be using my favorite recipe for chocolate chip cookies (the one that comes on the inside of the Land O’ Lakes box), only varying the type of butter for each batch, to minimize independent variables. My trusted group of lab rats taste testers will choose their favorites. Ideally, they will rate each batch on a scale of 1-5 based on taste, consistency, and chewiness, but in all likelihood I will not be present during the taste test, so I won’t be in a position to demand evaluations.